Duke Bakery has firmly established itself as a well-known bakery since its inception in November 2013 at United Square. Over the years, it has expanded its footprint islandwide, boasting a network of ten outlets. The bakery's reputation for excellence is built on employing Japanese and European baking techniques and an unwavering commitment to using only the highest quality natural ingredients in their artisanal products. A distinctive feature that separates Duke Bakery is its use of Queen brand wheat flour sourced from Japan. This carefully selected ingredient plays a pivotal role in imparting a soft yet chewy texture to their bread, a characteristic that has endeared Duke Bakery to its discerning customer base. Each product is accompanied by product tags listing the ingredients, providing customers with the confidence that comes with knowing exactly what goes into each delectable creation. With more than 35 varieties available at any given time, Duke Bakery offers a diverse selection to cater to varying tastes and preferences. Moreover, the bakery remains dynamic by constantly introducing new items, ensuring patrons can always anticipate fresh and exciting additions to their offerings.
UNIQUE FACTS:
• Expanded Islandwide with A Total of 13 Outlets
• Combining Japanese and European Baking Techniques
• Using only High-Quality Natural Ingredients
• Team of Skilled Bakers Trained.
3 Best Bakeries in Ang Mo Kio
Expert recommended Top 3 Bakeries in Ang Mo Kio, Singapore. All of our bakeries actually face a rigorous 50-Point Inspection, which includes everything from checking reviews, ratings, reputation, history, complaints, satisfaction, trust and price to the general excellence.
DUKE BAKERY REVIEWS
Good variety of healthy bread, looks good, you need to try out, surrounded by my other shops from shoes, bags, clothings etc, and also bank, atms thanks.
The bread are fresh & nice. The counter staff are friendly to explain my queries..
Friendly staff, nice breads as always especially the chocolate buns!
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BreadTalk's innovative new concept is designed to immerse consumers in a distinctive experience, evoking the joy of savouring natural goodness and the exquisite taste of premium bread. This fresh approach encompasses a diverse repertoire of over 50 brand-new items meticulously crafted by the bakery's international Master Chefs. Over the last 16 years, BreadTalk has evolved into an internationally recognized bakery brand that spans four distinct generations of culinary excellence. At the heart of BreadTalk's success is its extensive selection, boasting more than 1000 different varieties of bread, buns, and cakes. This abundance of choices reflects the bakery's commitment to providing diverse options, ensuring that there is always something to cater to every palate. The constant pursuit of exciting and delicious bakes is a hallmark of BreadTalk, creating an environment where customers can consistently look forward to new and enticing offerings.
UNIQUE FACTS:
• Breadtalk Is a Distinctive, Award-Winning Singaporean Brand in Singapore
• Using only The Finest and Premium Ingredients
• a Trendy 'bread Boutique' Store
• They Also Have Franchised Bakery Outlets Across Asia, Europe and The Middle East.
Speciality
S$ Price:
Flosss S$2.50
Fire Flosss S$2.50
Milky Way (1 Loaf) - Starting from S$3.60
Cheese Toast (1 Loaf) - Starting from S$4.00
Jolly Candy S$2.50
Letter to North Pole Christmas Log Cake S$58.80
Letter to North Pole (sliced) S$7.90
Into the Woods Christmas Log Cake S$58.80
Snowy Pandoro S$6.80
Insurance Accepted:
Contact:
Working Hours:
Sat & Sun: 8am - 10pm
TBR® Inspection Report:
BREADTALK REVIEWS
I would like to compliment the cashier for his positivity! just visited the store at 2.30pm (1st April). he was so cheerful. The minute i stepped into the store, the whole atmosphere was so welcoming! love his energy and KEEP IT UP!! He makes the few minutes shopping for bread so happy and positive!
I like the bread and cake. Sometimes buy 5 at special price. They are creative and renovative in their products also. They are keen to preserve old school biscuits and old taste. They are leaders.
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Four Leaves Ang Mo Kio is a prominent and well-regarded bakery in the heart of Ang Mo Kio, known for its comprehensive array of bakery products and cakes. The bakery sets itself apart by leveraging Japanese state-of-the-art technologies, employing stringent quality assurance measures, and embodying an innovative spirit that permeates its culinary offerings. A core tenet of the Four Leaves philosophy is that 'Good Quality' equates to 'Good Service.' This principle manifests in their ongoing efforts to fortify food safety and hygiene systems, ensuring that every product that reaches customers maintains the highest standards of quality and freshness. The commitment to excellence is a promise and a visible reality in the meticulous processes that define the Four Leaves experience. The delightful selection of baked goods at Four Leaves reflects a steadfast dedication to quality, with each cake being meticulously handcrafted on-site. These creations are adorned with seasonal fruits and testify to the bakery's commitment to offering pastries and culinary art that tantalize the senses.
UNIQUE FACTS:
• Wide Range Of Bakery Products And Cakes
• Using Japanese Up-to-date Technologies, Rigorous Quality Assurance And Innovative Spirit
• The Bakery Has Since Grown To Over 30 Outlets.
Speciality
S$ Price:
Almond Fruits Top S$32.00
Original Strawberry Cake S$33.00
Coco Exotic S$33.00
Mango Tropicana S$32.00
Chocolate Classico S$32.00
Strawberry Shortcake S$33.00
Contact:
Working Hours:
TBR® Inspection Report:
FOUR LEAVES ANG MO KIO REVIEWS
Not sure why the ratings are so low for this outlet. I have always had good experience with the kind and patient aunties manning the store. Went on a late Saturday evening and the aunties were cleaning up but they did not rush me to make any purchase or chase me out. I got the Hokkaido soft cake and it was lovely. Smelled very strongly of cheese but not much cheese flavour. I love the texture of the cake, soft fluffy and just pure comfort food.
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