Speciality:
“Wild Child Pizzette specialises in 10-inch, Neapolitan-style pizza using slow-fermented pizza dough. They use their traditional wood-fired oven for baking pizzas. The restaurant also provides a bowl of pasta and delightful snacks. Wild Child Pizzette provides your favourite drinks like wild wines, ancient nihonshu and funky craft beers. Their dining room is perfect for celebrating special events like office parties and birthdays. Wild Child Pizzette accepts large group reservations and shares set menus for parties of 10 members. You can order your mouthwatering dishes at their online shop, delivered directly to your doorstep.”
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