McDonald’s initiated its first restaurant in Singapore in 1979. It is the world’s highest volume of hamburgers chain. Today, more than 135 McDonald's island-wide restaurants serve 6.5 million customers every month. Around 9,000 employees keep McDonald’s as one of the favourite restaurants in Singapore. They provide a graceful ambience to make one's dining experience relaxed and comfortable. McDonald’s is about your tastes, lifestyle and choices. Their natural ingredients make the cuisine hot and delicious. They also offer fun and affordable cool treats to the clients.
