“Bunda Ana's Kitchen 45 operates as a home-based catering company specialising in parties and functions. Chef Ana, hailing from Jawa, crafts her dishes using fresh produce sourced locally or directly from Indonesia. Notably, her signature dish, Nasi Tumpeng, takes center stage at events like birthdays, weddings, and special occasions. Dishes from Bunda Ana's Kitchen are meticulously prepared with a focus on locally sourced or Indonesian ingredients. Specialising in Nasi Tumpeng, the menu includes Yellow Rice (Nasi Uduk), Chicken, Boiled Egg, Sambal Goreng, Mee, Srondeng, a sweet, Rendang Chicken, and Sambal. A highlight is Ana's Homemade Sambal, prepared with a secret Indonesian chili sauce recipe that delivers a spicy punch. This flavorful condiment is composed of chili, shrimp paste, garlic, ginger, shallot, scallion, palm sugar, and lime juice, creating a delightful and tender-loving accompaniment to the dishes.
UNIQUE FACTS:
• Delivery Options Available
• Online Order Available.”
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