“The Coffee Bean and Tea Leaf is the foremost cafe in Yishun, Singapore. The Coffee Bean and Tea Leaf takes the lead in providing a diverse range of beverages, including its renowned ice-blended options. With a welcoming team, the cafe ensures the delivery of freshly-made dishes throughout the day. The Coffee Bean and Tea Leaf distinguishes itself by its commitment to understanding each coffee's specific source and roast degree, resulting in an intense flavour that harks back to its earliest origins. Under the guidance of their coffee master, Jay Isais, only the top 1% of Arabica beans from the world's premier growing regions are selected. The espresso shots are freshly pulled and meticulously crafted to achieve a balanced profile featuring golden crema, a caramel-like aroma, an earthy flavour, and a bittersweet finish. The coffee beans undergo a precise roasting process, offering a spectrum from Light and Subtle to Dark and Distinctive. For those seeking a lighter indulgence, The Coffee Bean and Tea Leaf presents options like Lightened Vanilla Latte, Lightened Iced Matcha Latte, Lightened Mocha, Ice Blended Drink, and Lightened Mango Cold Brew Tea, allowing patrons to explore a variety of refreshing choices at this leading cafe in Yishun.
UNIQUE FACTS:
• Dine-in
• Takeaway
• Home Delivery.”
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